We all love pancakes. Here’s a staple in almost all South Indian’s diets. Dosas are very similar to pancakes, except that they are savory and more crispy. These are really easy and can be served with many different things, most commonly sambar (vegetable stew) or spiced potatoes. Try them out this week! Ingredients: 1 cup gram (chickpea) flour 1 cup flour 1/2 teaspoon bicarbonate of soda 2 1/2 teaspoons mustard seeds Olive oil For
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